Susan E. M. Selke

Position:

Co-Author

Publications:

Mapping the Influence of Food Waste in Food Packaging Environmental Performance Assessments

CSS has developed a growing set of factsheets that cover topics including energy, water, food, waste, buildings, materials, and transportation systems.

Browse the 2018 Factsheet collection

Did you know?

The average commute length increased from 8.5 miles in 1983 to 12.2 miles in 2009.

Coming Soon...

SS Forum: Action research for agroecological literacy: examples from food system education in Chiapas

Room 1040 Dana Building

Apr 5, 2019

Center for Sustainable Systems

School for Environment & Sustainability
University of Michigan
3012 Dana Building
440 Church Street
Ann Arbor, MI 48109-1041
Phone: (734) 764-1412
css.info@umich.edu

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