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Robert Meyer


Research Associate

  • M.S. Sustainable Systems, University of Michigan, 2017
  • M.S.E. Mechanical Engineering, University of Michigan, 2017
  • M.S. Engineering Management, Missouri University of Science and Technology, 2012
  • B.S. Mechanical Engineering, United States Military Academy at West Point, 2007
Research Interests

Research interests include life cycle assessment of food systems, especially as they apply to individual diets.  Current work includes developing a novel methodology for characterizing the water use of U.S.-grown crops by applying regional water stress indicators.  Follow-on work is aimed at application in individual diet studies.