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Did You Know?

Approximately 41% of U.S. adults and over 20% of 12-19  year-olds are obese (BMI > 30). Diet plays a significant role in health. Diets lacking fruits and vegetables can increase risk of heart disease, certain cancers, and stroke.

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Tara Narayanan

Image

Research Assistant

Status:
Former
Education
  • M.S. Sustainable Systems, University of Michigan, 2017 (expected)
  • B.S. Mechatronics, Robotics, and Automation Engineering, SASTRA University, 2014
Links
LinkedIn
Publications (6)
Perceptions towards solar mini-grid systems in India: A multi-stakeholder analysis
Solar microgrids in rural India: Consumers' willingness to pay for attributes of electricity
Rural Renewable Electrification in Liberia: Outcomes and Opportunities from a Stakeholder Workshop
Solar microgrids in rural India: Consumers’ willingness to pay for attributes of electricity [MS Practicum]
Category-Level Product Environmental Footprints of Foods: Food Life Cycle Assessment Literature Review
Category-Level Product Environmental Footprints of Foods: Recommendations for Further Evaluation
Projects (2)
Solar Microgrids in Rural India: Policy and Market Analysis
Category-Level Product Environmental Footprints of Foods

Center for Sustainable Systems

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440 Church Street
Ann Arbor, MI 48109-1041
Phone: (734) 764-1412 [email protected]

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