Events

Did You Know?

Average expenditures on food as a percentage of income range from 14% in developed countries to 30% in developing countries in 2021. On average, Americans spend 7%, while Nigerians spend 59%.

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Mar 21

Decarbonizing Road Transportation: Energy, Emissions, Cost, and Policy Drivers for Battery Electric and Hydrogen Fuel Cell Vehicles

March 21 | 9:00 am

Dana 2315

Mar 12

Orienting the Roles of Consumers and Communities in a More Distributed Grid

March 12 | 9:30 am

2328 SEB

Feb 21

Turning the Tide? The Potential Role of Marine-Based Carbon Dioxide Removal in Combatting Climate Change

February 21 | 11:00 am

Dana 1040

Feb 14

Molly Kawahata: A Hopeful Horizon for Climate Action: Bridging Communications, Cognition, and the Science of Hope

February 14 | 3:30 pm

Rackham Amphitheatre
Fourth Floor of the Rackham Building
915 E Washington St

Nov 21

Decarbonizing the IT sector – Finnish / European perspective

November 21 | 3:00 pm

Dana 2520

Oct 30

Engineering Sustainable Systems (ESS) Info Session

October 30 | 12:00 pm

Duderstadt Center, room 1180

Oct 02

"How to Power a City" film screening and panel

October 02 | 7:30 pm

Sep 27

Energy Transition Advisory: Commercial Strategy and Transaction Due Diligence

September 27 | 11:00 am

Dana 1040

Sep 19

From the White House to the Right of Way: Advancing Science, Climate Action, and Environmental Justice in Federal Policy

September 19 | 10:30 am

Dana Building room 1046 or Zoom (https://umich.zoom.us/j/95065122726)

Jul 29

Sustainable Systems Seminar: Low Carbon Hydrogen in China

July 29 | 11:00 am

Dana Building room 2024 or on Zoom: https://umich.zoom.us/j/92739343703

Apr 26

Policy Engagement Training for Sustainability Science

April 26 | 10:00 am

Dana 1024

Apr 24

22nd - Katharine Hayhoe - New Climate Solutions and Galvanizing for Action

April 24 | 5:00 pm

Rackham Auditorium
915 E. Washington St.
Ann Arbor, MI