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Did You Know?

Average expenditures on food as a percentage of income range from 14% in developed countries to 30% in developing countries in 2021. On average, Americans spend 7%, while Nigerians spend 59%.

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McIntire-Stennis 2015

Oct 1, 2014  - 
Sep 30, 2016
Research Team
Joshua P. Newell
Sara A. Meerow
Dana Wall
Erika Fluehr
Brandon List
Adam Reichenberger
Anubhav Saxena
Alec Foster
Christopher J. Fort
Josh Cousins
Zahra Bahrani Fard
Sponsor(s)
United States Department of Agriculture (USDA)
Research Areas
Communities
Urban Systems and Built Environment
Publications (1)
Spatial planning for multifunctional green infrastructure: Growing resilience in Detroit

Center for Sustainable Systems

3012 Dana Building
440 Church Street
Ann Arbor, MI 48109-1041
Phone: (734) 764-1412 css.info@umich.edu

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